PRIVACY: THE SECRET SALSA
I’m really serious about privacy—think of me as the culinary master of personal data protection. I’ve cooked up this privacy policy to explain why I collect your data and how I use it. By using cassandrastuyt.com, you’re giving me the green light to stir your data into my digital pot. Bon appétit!
WEBSITE: THE APPETIZER
Feel free to browse cassandrastuyt.com incognito—no personal info needed to start your digital munching. But, just so you know, my website gathers some basic info automatically, like your IP address and browser type. It’s like seasoning for a better user experience. If cookies aren’t your thing, you can always skip them by tweaking your browser settings.
ORDERS: THE MAIN COURSE
When you place an order, I’ll need some key ingredients: your name, address, email, and phone number. It’s all to make sure your order arrives piping hot and ready to enjoy. I only use this info to get your delicious order to you and contact you if there’s a hiccup in the kitchen. Payments are securely processed through PayPal, so your financial details stay as safe as the secret recipe.
DATA USAGE AND GDPR: THE SPECIAL BLEND
I keep your data to myself—no sharing with third parties. Your info is only used for billing and to deliver your order. We’ll pass it to the shipping company, and after three years, your personal data will be wiped from our menu.
CONTACT: THE CUSTOMER SERVICE DESSERT
Got questions? Drop me a line, and I’ll handle your personal data with the care of a five-star chef. I won’t share your email with anyone or add you to our mailing list. Reach out to me at hello@cassandrastuyt.com for any data-related inquiries.
OWNER DATA: THE CHEF’S INFO
According to the Law on Information Society Services (LSSI), here’s the scoop on the owner of this site:
Cassandra Stuyt Raffalli
Carrer Sant Agustí 5, Barcelona, Spain
hello@cassandrastuyt.com
INTELLECTUAL PROPERTY: THE RECIPE BOOK
By accessing cassandrastuyt.com, you’re agreeing to follow my intellectual property rules. The website’s design, source code, and content are all protected, and unauthorized reproduction or distribution is a big no-no. Think of it as our recipe—keep it secret, keep it safe.